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April 2020

FODMAPs and Athletes: Current Research and Strategies

Thu April 16th: 11:00 am-12:00 pm EDT
Free
Running

About This Webinar: This webinar presents the current research on FODMAP consumption by athletes and the use of low-FODMAP nutritional strategies for reducing exercise-induced gastrointestinal symptoms. It also discusses suggested strategies that dietitians can use when helping athletes and active military clients desiring to limit FODMAPs daily and/or surrounding exercise. Objectives: After this presentation, the attendee should be able to: Identify high FODMAP foods commonly consumed by athletes. Describe potential concerns regarding FODMAP restriction by athletes. Explain the two main… Continue Reading FODMAPs and Athletes: Current Research and Strategies

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May 2020

Cancer Preventive Lifestyle Behaviors: Why You Should Talk to Your Clients Now

Wed May 27th: 11:00 am-12:00 pm EDT
Free
Fruit on bread

About This Webinar: There has been much research associating certain foods and nutrients that may help prevent or contribute to certain types of cancer. Professionals are interested in evidence-based food and lifestyle recommendations that they can share with their clients. This webinar will present the most recent guidelines on nutrition, physical activity, and weight management for cancer prevention. Objectives: Participants will be able to: Describe American Institute for Cancer Prevention (AICR) evidence-based lifestyle recommendations for cancer prevention Recognize changing demographics… Continue Reading Cancer Preventive Lifestyle Behaviors: Why You Should Talk to Your Clients Now

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